Zursun Lebanese Couscous

Good for the earth and good for you, this wheat used to make this couscous is grown from heirloom seeds that promote agricultural diversity as well as authentic flavor. Grown, milled and rolled in Lebanon, the couscous offers authentic nutty flavor and creamy texture - just right for soups, stews and side dishes. Also known as moghrabieh, Lebanese couscous is a large, irregular-shaped pearl pasta made from semolina flour. This nutritious grain is exceptionally versatile and flavorful. It pairs well with a wide variety of flavors, and is ideal in soups and stews, or on its own as a simple side dish. The wheat is sustainably grown on Lebanese farms. These botanical heirlooms are a part of living history, supporting centuries-old plant varieties and preserving the genetic diversity of our food supply. Produced by Zursun, a second-generation family-owned company and one of America's oldest suppliers of heirloom beans. Recipe included. 1 lb. 8 oz. Product of Lebanon.
Average Customer Rating:
5 out of 5
5
 out of 
5
(2 Reviews) 2
2 of 2(100%)reviewers would recommend this product to a friend.
Sort by Customer Reviews for Zursun Lebanese Couscous
Review 1 for Zursun Lebanese Couscous
5 out of 5
5 out of 5
camb908
,Annandale
,NJ
May 22, 2013
Ability level:Advanced
Purchased:Regularly
Would You Recommend? Yes
0points
Thank you! You have successfully submitted a comment for this review.
Great CousCous
May 22, 2013
I've used this product for the past year, and I love it. It goes great in soups and as a side dish.
Review 2 for Zursun Lebanese Couscous
5 out of 5
5 out of 5
skigirl
,Lakeville
,MI
Lakeville, MI
March 8, 2012
Ability level:Intermediate
Purchased:More than once
Would You Recommend? Yes
0points
Thank you! You have successfully submitted a comment for this review.
Makes A Great Soup
March 8, 2012
I made the soup recipe on the back of the bag (I left out the mint and used lots of parsley) and added some sauteed chicken as suggested. The recipe is quick, easy, and delicious. My whole family likes it and I've been telling everyone to try it.
Pros: Easy to Prepare, Quality, Time-saver, Flavor, Healthy