This traditional Japanese knife features a lightweight nonreactive ceramic blade that holds its edge ten times longer than steel. When you purchase this knife, Kyocera will donate a portion of the proceeds to the Susan G. Komen for the Cure as part of the Cook for the Cure initiative.Blade is made from zirconium oxide, a state-of-the-art ceramic material that holds a razor-sharp edge ten times longer than steel.Designed to slice, mince and dice fresh produce and boneless meats with unrivaled ease and precision.Nonreactive blade won't discolor foods or affect flavors.Resin handle is contoured for a comfortable grip.Purchase of this knife benefits the Susan G. Komen for the Cure.
Average Customer Rating:
(20 Reviews) 20
19 of 20(95%)reviewers would recommend this product to a friend.