Kyocera Susan G. Komen Pink Santoku Knife

This traditional Japanese knife features a lightweight nonreactive ceramic blade that holds its edge ten times longer than steel. When you purchase this knife, Kyocera will donate a portion of the proceeds to the Susan G. Komen for the Cure as part of the Cook for the Cure initiative.Blade is made from zirconium oxide, a state-of-the-art ceramic material that holds a razor-sharp edge ten times longer than steel.Designed to slice, mince and dice fresh produce and boneless meats with unrivaled ease and precision.Nonreactive blade won't discolor foods or affect flavors.Resin handle is contoured for a comfortable grip.Purchase of this knife benefits the Susan G. Komen for the Cure.
Average Customer Rating:
4.5 out of 5
4.5
 out of 
5
(2 Reviews) 2
2 of 2(100%)reviewers would recommend this product to a friend.
Sort by Customer Reviews for Kyocera Susan G. Komen Pink Santoku Knife
Review 1 for Kyocera Susan G. Komen Pink Santoku Knife
4 out of 5
4 out of 5
Sueover60
,Hamilton
,NJ
USA
August 1, 2012
Ability level:Intermediate
Has owned product for:1 - 4 weeks
Uses product:Every day
Would You Recommend? Yes
0points
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Great Knife
August 1, 2012
Its Jersey tomato season and that was the reason I bought this knife. It slices through tomatoes like butter, so be careful. I originally bought the ceramic vegetable peeler and loved it, so I thought I would give this a try. I am very happy with my purchase, I am tired of picking up our other name brand knives and they are not sharp. I would have given it a 5 but I'm not sure where to store it and right now all the slots in our knife block are taken. I hope I never drop it on our tile kitchen floor.
Pros: Easy to Use, Balance, Easy to Clean, Weight
Cons: Difficult to Store, Fragile
Review 2 for Kyocera Susan G. Komen Pink Santoku Knife
5 out of 5
5 out of 5
LasVegasShopper
,Las Vegas
,NV
March 9, 2012
Ability level:Intermediate
Has owned product for:6 - 12 months
Uses product:Once a week
Would You Recommend? Yes
0points
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LOVE THIS KNIFE
March 9, 2012
I love this knife. It is super sharp, stays sharp and is the best knife to use on Fruits and Veggies.
Pros: Easy to Use, Easy to Clean, Sharpness, Weight