Delicately marbled with fat, which renders as the pork slowly cooks, these ribs are moist, sweet and flavorful enough to stand up to the spiciest, tangiest sauce. Kurobuta, or "black hog," is the Japanese term for the Berkshire breed, the source of the famous Japanese kurobuta pork from the Kagoshima Prefecture. Like its Japanese counterpart, Snake River kurobuta is deep in color and exceptionally sweet, juicy and tender. Set of four racks, 10-12 ribs per rack; 1 lb. each. Shipped frozen. Made in USA.
Average Customer Rating:
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3 of 4(75%)reviewers would recommend this product to a friend.