Japanese industrial designer Komin Yamada takes cast-iron cookware to an innovative new level with sleek, lightweight cookware that's exceptionally responsive to heat. Use this versatile, high-ridged pan for grilling everything from steaks, burgers and chicken breasts to fresh seafood and veggies. It can also double as a shallow roasting pan. With all the heat-retaining qualities of a heavier, more traditional cast iron piece, this surprisingly lightweight and easy-to-handle cast-iron pan heats up rapidly, transfers heat uniformly and responds quickly to changes in cooking temperature. Cast iron with nonreactive black matte silicon coating. Designed by world-renowned Japanese industrial designer, Komin Yamada. Ideal for use on any type of cooktop, including induction. Oven and broiler safe. 10" diam., 2" high. Crafted in Niigata, Japan, a region long famous for its fine ironwork.
Average Customer Rating:
(12 Reviews) 12
8 of 12(67%)reviewers would recommend this product to a friend.