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Jamison Farm Rack of Lamb

Impressive, elegant and delicious, a rack of lamb never fails to get oohs and ahhs at the dinner table. Ours is produced by Jamison Farm, a small family-owned concern that raises lambs on rolling pastures in the Appalacian foothills. The cuts are slightly smaller than those of grain-fed lamb, with a clean, sweet, succulent flavor that subtly reflects the season's bounty of grasses, herbs, berries and more. Pasture-raised by Jamison Farm, a family-owned farm in Pennsylvania. Animals are allowed to graze on grasses, herbs and berries nine months of the year; hand fed hay and legumes in the winter. This all-natural diet is free of pesticides, insecticides, hormones, antibiotics and GMOs. Top quality, finely-textured lamb with a silky texture and fresh, sweet flavor. Expertly cut and trimmed, the racks arrive with the rib bones frenched for easy preparation and serving. Great for roasting. One rack, with 7-8 chops, approx. 1lb.-1 lb. 8 oz. total (serves 2). Shipped frozen.
Average Customer Rating:
5 out of 5
 out of 
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Jamison Farm Rack of Lamb
Review 1 for Jamison Farm Rack of Lamb
5 out of 5
5 out of 5
,Rocky Mount
January 20, 2012
Ability level:Intermediate
Would You Recommend? Yes
Rack of Lamb
January 20, 2012
I had this delivered to my parents who are fond of lamb. They were very happy with the product. They said the lamb was very tender and delicious, some of the best they have ever had. I know they would strongly recommend this product to others. Pricey but worth it.
Pros: Quality, Flavor