Jacobsen Salt Co. Vanilla Bean Flake Salt

A sprinkling of high-quality salt can make any dish simply sing. For its flavorful finishing salts, Jacobsen Salt Co. gathers water from pristine Netarts Bay, on the rugged Oregon coastline. Using custom methods perfected by company founder Ben Jacobsen, the water is slowly evaporated until it naturally forms light, delicate salt crystals, which are hand harvested, dried and mixed with aromatic Madagascar vanilla, creating a unique sweet-savory blend dotted with vanilla beans. Try the medium to large salt flakes as a flavor enhancer for brownies, chocolate chip cookies and other chocolate desserts or as a surprising twist on savory dishes such as seared scallops or the classic Polynesian raw fish dish poisson cru. The salt is sold separately or as a set with a Jacobsen logo-stamped stoneware salt cellar, hand thrown by a small ceramics studio in Portland using local clay and food-safe, lead-free glazes. Salt: 1.5 oz. Salt & Cellar Set: includes 1.5 oz salt and handcrafted salt cellar. Made in USA.
Average Customer Rating:
5 out of 5
5
 out of 
5
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Jacobsen Salt Co. Vanilla Bean Flake Salt
Review 1 for Jacobsen Salt Co. Vanilla Bean Flake Salt
5 out of 5
5 out of 5
RiverPig
,Portland
,OR
October 30, 2013
Would You Recommend? Yes
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Great Quality! Great Taste!
October 30, 2013
The Jacobsen line of salts are great. You can clearly taste the quality. Best way to add flavor to your favorite cocktails and meals!
Pros: Quality, Flavor, Great Gift