Italian Beef Sandwich Starter
Italian beef sandwiches are famous all over Chicago- everywhere from diners and taverns to family restaurants and food carts. Make the Windy City legend at home with our interpretation of this classic savory-sweet sauce. Our Italian Beef Sandwich starter sauce combines vine-ripened tomatoes, bell peppers, onions, fresh garlic and Italian herbs with beef stock, olive oil and a splash of red wine. Simply combine the starter with beef chuck roast in a slow cooker or Dutch oven and cook until the meat is fork tender. Serve the shredded beef on toasted rolls with melted provolone cheese and the extra braising sauce along side for dipping. For a quick meal, simmer deli-sliced roast beef in the sauce until warmed. 1 lb. 9 oz. Made in USA.