Named for the Stockholm restaurant that made them famous, Hasselback potatoes are sliced nearly through and drizzled with butter before baking, creating the perfect balance of crunchy and tender. Our wood block is designed to stabilize a spud and stop the knife from slicing through, so you can easily create this delicious dish at home. Made from solid beech wood. Shaped with a flat bottom and scooped bowl to hold a potato steady and stop the blade at the perfect depth; safer and easier than the wooden spoon traditionally used for this purpose. A Williams-Sonoma exclusive.
Average Customer Rating:
(3 Reviews) 3
2 of 3(67%)reviewers would recommend this product to a friend.