Your patio, balcony, rooftop, front stoop, and windowsill are perfect places to plant fresh food gardens if your backyard space is limited or nonexistent. In this book, Gayla Trail, founder of a popular online gardening community, shows you how. Using her tips, tricks and smart strategies, you can grow your own delicious, affordable, organic food almost anywhere. You'll learn how to choose the best location for your garden, make the most of your soil, keep pests away naturally, and grow beautiful heirloom crops. Trails also offer shares advice on canning and preserve to make the most of your harvest and outlines smart, stylish building projects that anyone can do. Whether you're eating on a budget or starting your own local food movement, this is the perfect book for you. Paperback, 208 pages.