Whether you're baking a homemade pizza or reheating a ready-made one, our commercial-grade pan will give it a crisp, golden crust. The perforated surface exposes the bottom of the pizza dough to direct heat, for a crispier crust. The aluminized-steel pan has a thick Goldtouch ceramic-reinforced coating that prevents bubbling cheese from sticking and makes cleanup a breeze. Reinforced edge prevents flexing. Dishwasher safe. A Williams Sonoma exclusive.