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The Giant Halloween Caramel Apple

To make this enormous confection, fresh-picked extra-fancy Fuji apples are double-dipped by hand in creamy, buttery caramel, then cloaked in premim dark chocolate. The result is an irresistible combination of contrasting flavors and textures. Available with or without nuts. Made with orchard-ripened apples, premium caramel and dark chocolate. The homemade caramel is prepared in small batches in old-fashioned copper kettles. Apple with nuts is rolled in fresh, salted roasted almond pieces. Each apple is finished by hand with a drizzle of chocolate. The circumference of the finished apple with nuts is approximately 17 inches; circumference of the apple without nuts is approximately 14 inches. 2 - 2-1/2 lbs. with nuts; 1-1/2 - 2 lbs. without nuts. Made in USA.
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