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Gary & Kit's Napa Valley Dijon Mustard with Sauvignon Blanc

Burgundy meets the Bay Area with this zesty mustard, made in the traditional Dijon style using a recipe that dates back over 100 years. Using only the finest natural ingredients and working in small batches, master chef Anna Callaway enhances her mustards with Clif Family Sauvignon Blanc, from the heart of California's wine country in Napa Valley. The condiments are naturals for spreading on sandwiches and burgers, and they also add zing to salad dressings and pan sauces. Smooth Dijon: A rich, pungent mustard with a creamy, smooth texture. Coarse Dijon: A robust mustard with subtle crunch from whole-grain mustard seeds. Tarragon Dijon: Enhanced with the bright, herbaceous flavor of tarragon.
Average Customer Rating:
5 out of 5
 out of 
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Gary & Kit's Napa Valley Dijon Mustard with Sauvignon Blanc
Review 1 for Gary & Kit's Napa Valley Dijon Mustard with Sauvignon Blanc
5 out of 5
5 out of 5
October 18, 2013
Ability level:Intermediate
Purchased:More than once
Would You Recommend? Yes
My favorite for making a viniagrette
October 18, 2013
I love to use this mustard when making a viniagrette for our nightly salad. It has just the right amount of tang and has a creamy consistency. I have also used the Tarragon for a little herby taste. It is also great on a sandwich or with some cheese.
Pros: Texture, Quality, Good for Entertaining, Flavor, Great Gift