Thai cuisine is famous for its bright flavors and lively spices - and this authentic barbecue sauce is no exception. Highlighted with ginger and chili peppers, it partners perfectly with grilled chicken, beef, pork or seafood. A versatile spicy-sweet blend of ginger, garlic, vinegar and a touch of sugar. Traditional Thai fish sauce adds savory richness. Chili peppers balance the flavors with just the right amount of spicy heat. Generously brush poultry, meats or fish a few times while grilling and again when the food is done. Serve extra sauce on the side. 15 oz. Made in USA. A Williams-Sonoma exclusive.
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