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Williams-Sonoma Food Made Fast: Asian Cookbook

Asian cuisine emphasizes fresh, colorful ingredients and lively seasonings. Here you'll find the recipes for authentic Asian-style meals that can each be prepared in 30 minutes or less, from start to finish. Each of the 40 recipes is described in three simple steps and calls for no more than a dozen readily available ingredients. Some require only 15 minutes of hands-on preparation before cooking. Recipe highlights include cashew chicken, chile-garlic prawns, seared salmon with basil, grilled hoisin pork chops and Vietnamese beef noodle salad. This beautifully photographed cookbook also offers expert advice for smart cooking and tips for keeping a well-stocked kitchen. Hardcover, 112 pages.
Average Customer Rating:
4 out of 5
4
 out of 
5
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Williams-Sonoma Food Made Fast: Asian Cookbook
Review 1 for Williams-Sonoma Food Made Fast: Asian Cookbook
4 out of 5
4 out of 5
JoJo1119
,Oglesby
,IL
October 17, 2013
Ability level:Advanced
Has owned product for:1 - 4 weeks
Uses product:A few times a month
Would You Recommend? Yes
0points
Wide variety of Asian recipes
October 17, 2013
The thing I like about this cookbook is the ingredients aren't too crazy, so I don't think I will have trouble finding them at our local grocery store and won't have to go to a specialty store.
Pros: Easy to Use