Our caramels are the perfect combination of salty and sweet, chewy and creamy. They're hand made for us at a family-owned confectionery in the Pacific Northwest, where artisans start with soft, buttery caramel, then pour on a generous layer of premium bittersweet Guittard chocolate and finish with a sprinkling of delicate French sea salt. The result is bite-size bliss-wrap them up as a gift or unwrap and indulge yourself. 16 caramels (9 oz.). Made in USA. A Williams-Sonoma exclusive.