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Emile Henry Beef Bourguignon Serving Dish

This limited-edition covered dish is crafted for us in France using clay from Burgundy, a region famous for originating the popular entree boeuf bourguignon. Each dish is hand made by one artisan at Emile Henry, who carefully marks them with the Williams-Sonoma insignia. Ideal for serving generous individual portions of beef Burgundy or other savory specialties, the dish can be warmed in the oven before filling; the Burgundian clay distributes and retains heat evenly to keep foods at their flavorful best throughout the meal. The ultra durable piece will provide generations of use, and the hand-applied French-blue glaze won't scratch or craze. Microwaveable, dishwasher, freezer and broiler safe. Oven safe to 500deg.F. 4 3/4-cup cap.; 8 1/4" diam., 3 3/4" high. Made in France. Sold individually. A Williams-Sonoma exclusive.
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