The ultimate deep dish pizzas start with this tried-and-true baking pan. Designed to accommodate the hearty crust and bountiful fillings of Chicago-style pies, the heavyweight aluminized steel pan conducts heat flawlessly to ensure that everything bakes to bubbly perfection. A durable nonstick finish makes for easy serving and fast cleanup. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Goldtouch nonstick ceramic coating releases food with ease. Won't corrode or rust, even with heavy use. Dishwasher safe. Made exclusively for Williams-Sonoma in the USA.