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Classic French Gougere Mix

In France's Burgundy region, winemakers often serve gougeres as a savory accompaniment to their prized vintages. Equally delicious with cocktails or beer, these deceptively simple cheese puffs usually require several steps - including making a choux pastry from flour, butter and eggs - but our mix simplifies the process. Mix is blended for us in France using the finest ingredients and a traditional recipe. Just combine the mix with water and grated Gruyere cheese, pipe or scoop the dough onto a baking sheet, then pop into a hot oven. The airy golden pastries can be served warm or at room temperature. 8 oz. (makes approx. 35 gougeres). Made in France. A Williams-Sonoma exclusive.
Average Customer Rating:
4.8 out of 5
4.8
 out of 
5
(5 Reviews) 5
5 of 5(100%)reviewers would recommend this product to a friend.
Sort by Customer Reviews for Classic French Gougere Mix
Review 1 for Classic French Gougere Mix
5 out of 5
5 out of 5
CatherinetheGoodCook
,Los Angeles
,CA
November 25, 2012
Ability level:Intermediate
Would You Recommend? Yes
0points
Fabulous appetizer!
November 25, 2012
These were easy and delicious. I made them for a christmas eve cocktail party and they disappeared within half an hour.
Review 2 for Classic French Gougere Mix
5 out of 5
5 out of 5
PhotoJer
Hilton Head, SC
February 15, 2011
Would You Recommend? Yes
0points
Yum...you gotta try these
February 15, 2011
Absolutely terrific. Made these (first time) for a party and they were wonderful. Easy directions, simple and delicious. Now that's a combination.
Review 3 for Classic French Gougere Mix
5 out of 5
5 out of 5
lauthehut
richmond, va
January 20, 2011
Would You Recommend? Yes
0points
simply french
January 20, 2011
always wanted to try these...this makes
making them easy...
Review 4 for Classic French Gougere Mix
4 out of 5
4 out of 5
Rikoshay53
Santa Ynez, CA
April 1, 2010
Would You Recommend? Yes
+2points
2of 2found this review helpful.
Excellent with caveat....
April 1, 2010
Have the recipe from the French Laundry but this is quicker...won rave reviews from party guests and disappeared in a flash. Unfortunately instructions about adding the water were a little nebulous and I got the batter too thin...flavor was fantastic...have gotten more mix to keep on hand and now know the secret to beautiful and tasty gougeres.
Review 5 for Classic French Gougere Mix
5 out of 5
5 out of 5
Anonymous
Denver, CO
November 12, 2009
Would You Recommend? Yes
+2points
2of 2found this review helpful.
Easy and Delicious
November 12, 2009
All you add is water and Gruyere, it is so easy and so decadent. I highly recommend to anyone who is looking for a fantastic appetizer!