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Classic French Gougere Mix

In France's Burgundy region, winemakers often serve gougeres as a savory accompaniment to their prized vintages. Equally delicious with cocktails or beer, these deceptively simple cheese puffs usually require several steps - including making a choux pastry from flour, butter and eggs - but our mix simplifies the process. Mix is blended for us in France using the finest ingredients and a traditional recipe. Just combine the mix with water and grated Gruyere cheese, pipe or scoop the dough onto a baking sheet, then pop into a hot oven. The airy golden pastries can be served warm or at room temperature. 8 oz. (makes approx. 35 gougeres). Made in France. A Williams-Sonoma exclusive.
Average Customer Rating:
5 out of 5
5
 out of 
5
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Classic French Gougere Mix
Review 1 for Classic French Gougere Mix
5 out of 5
5 out of 5
CatherinetheGoodCook
,Los Angeles
,CA
November 25, 2012
Ability level:Intermediate
Would You Recommend? Yes
0points
Fabulous appetizer!
November 25, 2012
These were easy and delicious. I made them for a christmas eve cocktail party and they disappeared within half an hour.