Our classic American sweets are handcrafted at a family-owned confectionery, where artisan candymakers begin by preparing caramel according to an award-winning recipe from the 1930s, using fresh butter and cream from a local dairy. The soft, creamy caramel is mixed with fancy-grade almonds, then shaped into clusters and enrobed in silky Guittard milk chocolate. 5 oz. (approx. 25 pieces). Made in USA. A Williams-Sonoma exclusive.
Average Customer Rating:
(26 Reviews) 26
24 of 26(92%)reviewers would recommend this product to a friend.