From Latin America to the South Pacific, lime and chili is a classic flavor combination. Our rub mingles carefully selected spices with sea salt and tart lime, to give all types of meat a gentle heat and mouthwatering appeal. A flavorful rub combining New Mexican chilies, California cilantro, Turkish cumin, paprika and more with sea salt and tart lime. Apply liberally to chicken, pork, beef and seafood before grilling, panfrying or roasting. 3 oz. Made in USA. A Williams-Sonoma exclusive.