Cedar Grilling Planks
Grilling fish fillets, poultry or steaks on our natural wood planks infuses the food with a lightly smoky flavor while retaining moisture. Set of four single-use western red cedar planks. Arrange ingredients over a presoaked, preheated plank, close the grill lid and cook. Foods emerge with a pleasant smoky tang. Especially wonderful for preparing salmon. A Williams-Sonoma exclusive.