This fancy-grade light-amber syrup is made from the pure sap of Vermont maple trees, without additives or preservatives. It's produced from the first run of sugaring, when warmer daytime temperatures allow the sap to flow and evening frost keeps it fresh. Filtered, flavor-tested and packed under Vermont's strictest standards, it has a true maple flavor and texture no imitation syrup can match.
Average Customer Rating:
(6 Reviews) 6
3 of 6(50%)reviewers would recommend this product to a friend.