Bouchon Bakery Muffin Mix
Bouchon Bakery first opened to bake bread for chef Thomas Keller's award-winning restaurants, and it soon expanded to include all sorts of memorable treats. Today, our exclusive muffin mixes make it easy to enjoy a taste of this award-winning bakery at home. Carrot: Hearty muffins showcase the natural goodness of rolled oats and bits of organic carrot, delicately flavored with Nielsen-Massey pure Madagascar Bourbon vanilla and a warm, spicy blend of Korintje cinnamon and Indonesian nutmeg. 1 lb. 4.1 oz. Corn: Rich, golden muffins with a subtle sweetness and delicate crunch from bits of America's best corn kernels. 15.5 oz. Each box makes 12 standard muffins or 6 jumbo muffins. Made in USA. A Williams-Sonoma exclusive.