This beautiful piece is the ultimate carving board for roast meats and poultry. It's crafted of solid North American hard rock maple, with extra-deep wells to catch flavorful juices. Spouts simplify pouring the juices into a saucepan or bowl. A grip around the perimeter makes the board easy to lift and carry. Crafted in the USA from sustainably harvested North American hard rock maple. Edge-grain construction is gentle on knives - and stands up to years of slicing and chopping. Flip the board over and use the flat side for presenting cheeses or appetizers. Made by John Boos & Co., the leading manufacturer of butcher blocks and respected in the commercial cooking industry since 1887.