Bone Handled Cheese Knives, Set of 4

Throughout history, some of the most beautiful utensils have featured handles carved from natural bone. Today, our distinctive cheese knives continue that tradition with handles fashioned from smooth, polished water-buffalo bone. Gleaming stainless steel and brass details complement the rich, earthy hues of the bone. Use the spreader for spreading soft cheese and the fork for transferring portions to individual plates. The pronged knife is useful for breaking up hard cheeses and spearing portions, and the server slides under cheeses and appetizers for serving. 6 1/2" to 7 1/2 long. Hand-wash. Set of four. A Williams-Sonoma exclusive.
Average Customer Rating:
4 out of 5
 out of 
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Bone Handled Cheese Knives, Set of 4
Review 1 for Bone Handled Cheese Knives, Set of 4
4 out of 5
4 out of 5
May 15, 2013
Would You Recommend? Yes
2of 2found this review helpful.
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Beautiful Set
May 15, 2013
Great construction, beautiful knives. Some difficulty with harder cheeses, they are not that sharp. We use them nearly every day.
Pros: beautiful knives, great construction
Cons: not sharp