Baba Tin Molds

Count on these classic French molds to bake perfectly golden yeast cakes for individual servings of baba au rhum, a raisin-filled cake soaked in rum, a favorite dessert of Louis XV's court at Versailles. The choice of professional pastry chefs, the flared sides encourage the dough to rise over the top of the mold creating a puffy dome. Heavy-gauge tinned steel ensures even and gentle heat distribution for consistent baking and professional-quality results. Pans are also suited to baking individual brioches, timbales and quick breads. Made in France by a company that has produced quality bakeware since 1887. Set of four.
Average Customer Rating:
5 out of 5
5
 out of 
5
(2 Reviews) 2
2 of 2(100%)reviewers would recommend this product to a friend.
Sort by Customer Reviews for Baba Tin Molds
Review 1 for Baba Tin Molds
5 out of 5
5 out of 5
mommychia
Honolulu, Hawaii
July 24, 2011
Ability level:Advanced
Has owned product for:1 - 4 weeks
Uses product:Every day
Would You Recommend? Yes
0points
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small but useful
July 24, 2011
I got these molds at WS store a week ago. I just got it because they looked so cute and on sale. I used them as quick dessert molds and rice molds and use them when I make salad dressing for just myself or for my husband and me. I think it will be very useful when I make jello also.
Pros: Durable, Quality, Easy to Clean, Easy to Store, Size, Versatile, Shape
Review 2 for Baba Tin Molds
5 out of 5
5 out of 5
Luis77
Panama City, Panama
July 20, 2011
Ability level:Intermediate
Has owned product for:1 - 5 years
Uses product:A few times a year
Would You Recommend? Yes
0points
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Baba au rum tin moulds
July 20, 2011
I have used them several times with mixed results. Not because of the moulds which are excellent, but rather knowledge of adapting family recipe using a single large mould to these small individual size: amount or level to fill it, oven temperature...
Can Wm. Sonoma help with recipe and procedure?
Pros: Durable, Easy to Use, Quality, Easy to Clean, Easy to Store, Size, Versatile, Shape, Design, Weight