This deglazing spoon is crafted by All-Clad to the same exacting standards as the company's professional-quality cookware. It's designed with a flat end that allows you to easily scrape the browned bits from bottom of a pan, essential for making flavorful pan sauces and gravies. Polished heavy-gauge 18/10 stainless steel is durable and easy to clean. One-piece construction gives it exceptional strength and durability. Use for deglazing for gravies and pan sauces. Flat edge facilitates scraping a pan's bottom; rounded bowl can be used to baste meat during cooking. Redesigned ergonomic handle ensures a comfortable, secure grip for every task. Dishwasher safe. 13 3/4" long. Made in China. A Williams-Sonoma exclusive.
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